I don't like gourmet cooking or "this" cooking or "that" cooking. I like good cooking. ~James Beard

About The Editrix

Abi Jones Hi, my name is Abi Jones and I created HeatEatReview.com to showcase the best and worst in microwavable meals. I’ve been called the “Robert Parker of Hot Pockets” and HeatEatReview.com has been featured in Real Simple magazine and on FoodCandy.com.

I wasn’t born an expert frozen meal critic. First, I earned a rather handy degree in Art History from Seattle University. While in Seattle, I led gallery programs at the Frye Art Museum and drank a lot of coffee.

My original aim of becoming ridiculously rich and famous upon graduation was supplanted by the Jesuit call to social justice. In the Spring of 2002 I joined Teach For America, for a two-year hands-on experience in improving education in a single classroom in one of America’s most impoverished communities. It was an empowering and humbling time in my life. If you’re thinking about applying for or giving money to Teach For America, I’d be more than happy to have a conversation with you about my time in Texas. Summary: I’d do it again in a heartbeat.

Now I’m a User Experience Designer in Palo Alto, California. I love being a professional designer and I express that love in websites, administrative systems, process workflows, and eCommerce paths. Who else gets to have their ideas turned into products, and then refine those products to help other people achieve their dreams? Not too many people.

If you’d like to contact me for an interview, feature HeatEatEatReview.com on your food show, or ask me to be a guest on your History channel retrospective on frozen food, just use the contact form or send an email to abi-at-heateatreviewdotcom. If you’d like to see your product featured on HeatEatReview.com, please check out the review policy.

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