Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.~Doug Larson

KA-ME Peanut Satay

December 22, 2006 | Reviewer: Abi

Ka-Me Peanut Satay

Price: $3.59 (ouch!)
Serving: 1 container, 11.6 oz.
Calories: 640
Fat: 42%, 27g
Sodium: 70%, 16800mg
Protein: 17g
Carbs: 27%, 82g
Fiber: 12%, 3g

**

KA-ME says: Considered the crossroads of the Far East, Malaysia assimilated cultures and cuisines from China, India, Thailand and the Middle East. Peanut Satay, Malaysia’s signature dish, delicately blends exotic spices, coconut milk, tamarind fruit and crunchy peanuts into a robust sauce for Kokkien noodles.

Abi says: You know what you don’t want to hear when you pour sauce onto your noodles? This: “Oh ew, that looks like blood.”

There were two reasons that these noodles weren’t delectable:

  1. Kokkien noodles cooked in a microwave just aren’t my bag. It wasn’t so much that the noodles were bad as that they just weren’t that good. This little container holds nearly 700 calories worth of food. You’d better give me some darn good noodles next time.
  2. Allison’s comment aside, the sauce wasn’t so hot either. A little spicy, but without any backup flavor for the spice. Yes, this is a one-note disaster. I was psyched to try a new sort of peanut noodle, but I can’t say I’ll be coming back to KA-ME.

Other peanut-containing things we’ve eaten:

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