Many's the long night I've dreamed of cheese - toasted, mostly. ~Robert Lewis Stevenson

Interview on FoodCandy.com

November 21, 2006 | Reviewer: Abi Jones

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Have you ever thought to yourself “I’d really like to know what Abi thinks about cultured meat and embryonic stem cell research.”? If so, check out my recent interview with dB, founder of FoodCandy.com, a networking site for foodies. Ok, I didn’t talk at all about stem cells, but I definitely would like the opportunity to try cultured meat. Seriously, if you’re from New Harvest and you’re reading this, drop me a line.

Not into cultured meat? Well, you can still take the time to view the largest photo of me that’s ever been on the internet. Really, it looks like I’m going to leap off of the page. That or swallow a cardboard box.

Go, read the interview and become a member of FoodCandy. Especially if you’re in Washington, DC. Apparently there are only 5 foodies in DC. I’ve posted the 7 Layer Bar recipe on its own page.

Sincerely,
Abi Jones
Editor, www.HeatEatReview.com

comments

4 Responses to “Interview on FoodCandy.com”

  1. Heather on November 21st, 2006

    Yowza! I guess that’s the cleavage you cut out of your ‘official’ HeatEatReview picture. Good work, woman. All that sassy wit and in a do-gooder, well-endowed package too. Happiest of Thanksgivings, chica!

  2. Heidi on November 21st, 2006

    Hubba hubba, cleavage woman!

  3. AndrewE on November 21st, 2006

    It was through 9rules that I recently discovered your blog Abi, and as someone who’s fanatical about cooking, I never thought I’d get hooked on a ready-meal site. I can’t help it though, it just brings out the consumer in me…why o why did I even try all the false pretences about never succumbing to capitalism and all that? Great blog, great interview and yes great…

    :)

  4. Abi Jones on November 21st, 2006

    Heather-I hope that you have a Happy Thanksgiving too. I can’t wait to hear about the Tofurkey. I really want to know.

    Heidi-That’s why I cropped the one on http://www.heateatreview.com/about-the-editor.

    Andrew-I’m happy to hear that you’re addicted to the site. I wish I could go see plays in England over some long weekend, but the exchange rate is hideous. You know, in some ways, HER is like Fear Factor; you wonder what crazy thing Nicole will eat next.

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