Comments on: Lean Cuisine Chicken Tuscan

By: Khendra

Khendra — Thu, 05 Nov 2009 01:00:18 +0000

I disagree with some of the other comments – this is one of the tastiest frozen meals I’ve ever had.

By: Shannon

Shannon — Fri, 05 Jun 2009 22:00:41 +0000

I just had this meal and aside from the quite tasty sauce and chicken, I thought the rest was largely inedible. The brocolli and noodles were both MUSHY. I picked out the chicken, and dipped wheat toast in the sauce, but fed the rest of the mushy mess to my 1 year old nephew, because that’s what his diet consists of — mush.

By: stan

stan — Tue, 21 Apr 2009 03:18:32 +0000

I find most of the 30% more sized pasta dinners from Lean Cuisine quite edible. Seriously I’ve blander meals in Italian restaurants. I enjoy the Jumbo Rigatoni the best, but this Tuscan thang has a nice flavor. You get used to the aftertaste. No big deal.

By: Amber

Amber — Thu, 12 Mar 2009 23:05:41 +0000

Edible, but only just. I certainly wouldn’t recommend this meal to anyone. Yuck. The sauce was slimy and had a terrible after taste.

By: Amya

Amya — Wed, 19 Nov 2008 03:44:47 +0000

I was drawn to this because of the sun dried tomatoes. I love the things… but I had a really hard time swallowing the first bite of this- SERIOUSLY. I thought the marsala wine was overpowering.
I can’t recall ever throwing a frozen meal away because I hate wasting money, but I did with this one.